Trasmuta
10 Course Menu
6. Egg and Sea Urchin
10. Oyster and Sweetbread
8. Metamorphosis of Squid (Alda Merini)
7. Aged Acquerello Risotto, Yeast, and Fermented Savoy Cabbage
2. Toothfish e Foie Gras
3. Bluefin Tuna and Pollen
9. Charred Lettuce
13. Squab and Plankton
17. Venison, Pine, and Lingonberry
15. Forest Underbrush
Price
220,00 €
Book your Rebis experience
Dear Guests,In our desire to offer everyone an experience that meets expectations, we kindly ask you to review the following guidelines:
• For reasons of safety and hygiene, animals are not permitted.
• We are pleased to welcome young guests aged 12 and above. Children under 12 are welcome upon prior phone contact, provided they are accustomed to a calm and quiet environment.
• Our menu does not include vegan options. Please inform us in advance of any specific dietary requirements so we can do our best to accommodate them.